TAKE A FIZZ OF MY HAZELNUT

Ingredients

5 cl Edles Fass 350 hazelnut

3 cl fresh lemon juice

2.5 cl vanilla syrup

2 drops of Mozart Bitters

2 cl cream

Preparation

Dry shake, shake, strain, fizz up (2-3 cl), tonka bean grated on top

Products required for this

New
equipment!
from 57,00 

( 81,43  / l )