Nose: Fresh, fruity apple on the nose with light Williams pear, soft and clear
Taste: delicate, almost buttery fruit components of the pear alternate with more robust, pungent aromas of the apple
finish: in the finish a touch of clove and cinnamon
The apples come from Baden orchards in the Ortenau, supplemented by Williams Christ pears.
For example, it can be combined well with white chocolate.
Serving: 16-18 ° C
Alcohol content: 40% Vol.