Nose: ripe, fresh apple with delicate caramel tones and a hint of cinnamon
Taste: On the tongue, apple and caramel harmonize in perfection, slight cinnamon nuances
finish: Sweet and cinnamon remain present until the end
Fine apples from Ortenau are distilled over gold. The apple brandy is refined with the juice of the Boskop apple and a barrel-aged apple distillate and rounded off with raisins, cinnamon bark and a hint of lemon.
Lightly warm in winter, sprinkle with a dollop of cream on top and some cinnamon - a wintry poem!
Serving: 15-18 ° C
Alcohol content: 20% Vol.